Made with Black elderberry extract standardized to BioActives® (flavonoids), vitamin C, and zinc – and they taste great too!
About Black Elderberry
For centuries, the dark berries of the European black elder have been traditionally used as a winter remedy for immune support.* More recently, a growing collection of research has found that the active constituents found in elderberries may provide even more health benefits.
Raising the Berry Bar
Nature’s Way® Sambucus is made from elderberries grown just as nature intended. From the foothills of the Styrian region of Austria, our elderberries are grown in nutrient-rich soil at an optimal altitude of 300-700 meters. With each and every elderberry tree tended by growers with generations of knowledge, we ensure that traditional wisdom shows us the way to better berries.
The elderberries used to make Nature’s Way® Sambucus are:
• The Haschberg variety of elderberries, containing elevated levels of naturally-occurring anthocyanins, a key contributor to the health benefits associated with elderberries.
• 100% hand-picked and harvested for optimal ripeness.
• Inspected for quality and frozen on the same day they are picked to ensure freshness.
• Made into extract without any added chemicals, dyes, or solvents.
|Serving Size: 2 Piece||Servings Per Container: 30|
|Amount Per Serving|
|Total Carbohydrate||4 g||1%|
|Total Sugars||3 g|
|Includes 2 g Added Sugars||4%|
|Vitamin C (ascorbic acid)||90 mg||100%|
|Zinc (as zinc citrate)||7.5 mg||68%|
|Sodium, less than 1%||15 mg|
|Black Elder (Sambucus nigra L.) Extract (berry) standardized to BioActives® from 3.2 g of premium cultivar elderberries||50 mg|